Crème Brûlée Blast
Dessert for your sinuses. Pairs with a 2019 Bordeaux, also available in snortable form.
$27.99
Crème Brûlée Blast is the world's first nasally-delivered dessert experience. We took a classic French custard, caramelized the sugar, freeze-dried the entire thing, and pulverized it into a fine powder suitable for intranasal consumption. The French have not responded to our letters.
Each dose delivers the complete crème brûlée experience: the rich vanilla custard, the crackling caramel top, and the faint sense of culinary superiority. The caramelized sugar particles may cause minor sinus irritation, which our users describe as 'the crackle.'
Pairs beautifully with a 2019 Bordeaux (also available in snortable form, coming Q3 2027). Serve after dinner, or instead of dinner, or alone in your car at 2 AM. We don't judge. We pulverize desserts for a living.
Science Facts
Serving Size: 1 insufflation (if you dare)
* These facts are not facts. Not evaluated by the FDA. Not evaluated by anyone with credentials.
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